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SFO Earns Multiple First-Place Wins in Annual Concession Awards

Airport honored for best new food and beverage concepts

Airports Council International-North America (ACI-NA), the foremost advocate for airport operators in North America, has awarded San Francisco International Airport (SFO) multiple first-place awards for its concession concepts. In its annual award event, ACI-NA honored the SFO concession team with the top spot in the following categories:

  • Best New Food and Beverage (Full-Service): 1300 on Fillmore, operated by SSP America
  • Best New Food and Beverage (Quick-Service): Limon Rotisserie, operated by Paradies Lagardère

“With over 80 new concessions leases in the past two years, SFO offers a wealth of exciting experiences for our guests,” said Airport Director Ivar C. Satero. “By offering a mix of San Francisco Bay Area-owned concepts along with nationally-recognized brands, there is truly something for every traveler. My thanks go out to our entire concession team and to Airports Council International-North America for this honor.”

1300 on Fillmore, operated by SSP America, is a table service restaurant featuring Southern-inspired recipes for breakfast, lunch and dinner. It is located in the International Terminal, post-security in Boarding Area G near Gate G99.

Limon Rotisserie, operated by Paradies Lagardère, offers Peruvian cuisine with rotisserie chicken. It is located post-security in Terminal 3, in a food court near Gate 80.

For more information about shopping, dining, and other amenities at SFO, please visit: http://www.flysfo.com/shop-dine-relax/overview